CREAMY LEMON MUSTARD SAUCE (375ML)
During my years in Europe, I found that the flavors in France always taste better than elsewhere. Fortunately for me, my ancestors are from France, and they have passed down an old family recipe for an authentic Lemon Mustard sauce. Need a secret ingredient to elevate your food? With a squeeze of fresh lemon and a dollop of good Dijon, in this bottle, is the heart and soul of fine French cooking.
Offering a delicious, perky freshness, this authentic flavor-maker brightens almost anything you'll want to serve it with, including:
- Deviled eggs
- Salmon glaze
- Tossed greens
- Grilled or baked fish
- Crispy Parmesan chicken
- Niçoise or California salad
- Drizzle on avocados or rice
- Roasted potatoes or vegetables
- Asparagus salad with feta cheese
- Toss with farro, couscous or quinoa
- Marinade with white beans or lentils
- Roast beef, pastrami or corned beef
Handcrafted fresh, with real ingredients.
Only 30-calories per tablespoon!