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NOW RETAILING AT ST. FRANCIS WINERY AND ALEXANDER VALLEY VINEYARDS

CREAMY LEMON MUSTARD VINAIGRETTE (375ML)

During my years in Europe, I found that the salad dressings in France always taste better than elsewhere. Fortunately for me, my ancestors are from France, and they have passed down an old family recipe for a true French vinaigrette. 

This authentic Lemon Mustard vinaigrette has a delicious, perky flavor that brightens almost anything you'll want to serve it with, including:

  • Deviled eggs
  • Salmon glaze
  • Tossed greens
  • Grilled or baked fish
  • Crispy Parmesan chicken
  • Niçoise or California salad
  • Drizzle on avocados or rice
  • Roasted potatoes or vegetables
  • Asparagus salad with feta cheese
  • Toss with farro, couscous or quinoa
  • Marinade with white beans or lentils
  • Roast beef, pastrami or corned beef


With a squeeze of fresh lemon and a dollop of good Dijon Mustard, in this bottle, is a true French vinaigrette. Eh, voilà, à table!

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